When I asked about the grand opening of my son’s brewery—the one I’d invested $340,000 in—his wife chirped, “Oh, that was ten days ago. We only invited close family and friends.” I just stared, feeling the air leave my lungs. Then, days later, she called in a panic: “The bills are overdue! Did you transfer the money?!” I smiled into the phone and said, “About that…” because she was about to learn what I do when I’m treated like an ATM.
I didn’t invest $340,000 in my son’s brewery because I was trying to buy a seat at the cool table. I did it because I believed in him. My son, Ethan Morgan, had been a homebrewer since high school. He used to hand me mason jars labeled with scribbled names—Midnight IPA, Mom’s Pale Ale—and watch…